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Yellow alder chunks, alder chunks have a mild wintergreen smoke flavor that is ideal for any seafood grill. Simply place the chunks on the grilling surface and when the chunks...

Wild apple chunks, apple wood has been used for years to enhance the flavor of meat. Apple is ideal for pork or any wild game. Whether you are smoking a...

Sugar maple chunks, when slow grilling a ham or turkey, sugar maple chunks are easy to use on any type of grill. Just place the chunks around the edge of...

With our rectangle or oval sugar maple grilling planks you never have to worry about dried out or rubber chicken breasts again. Just soak the planks in water with two...

Black cherry chunks, the almond scent of black cherry adds a truly unique flavor to beef, especially when you are slow grilling a beef roast or brisket. If you are...

North Atlantic beechnut chunks, adding beechnut chunks to your propane or electric grilling surface will provide a delicate nutty smoke flavor to burgers, sausages or brats. If you are doing...

Atlantic hickory chunks, the mild nutty flavor of our hickory takes all of the guess work out of choosing which wood is best for beef, pork or poultry. As they...

Northern sweet mesquite chunks, ribs, briskets, roasts, venison, wild game all taste better grilled with our northern sweet mesquite Chunks. Regardless on the type of your grill, propane, electric or...

With our rectangle or oval sugar maple grilling planks you never have to worry about dried out or rubber chicken breasts again. Just soak the planks in water with two...